Chinese Food
All Recipes
Braised eggplant
Braised eggplant. Everyone has his own way. When making this dish for the first time, I have a little experience in the process of thinking about others' learning. I want to tell my friends who learn to make this dish for the first time. I alway... ...
Cranberry scum
[Cranberry scones] give me an infinite illusion. On the surface, it will be very hard. So I took a hard bite. As a result, my teeth sank easily. This is Heqi's soft scones (⊙ o ⊙) and cranberry's slightly sour taste. Let the biscuits taste more ... ...
Sweet potato powder snacks in hometown
In the morning, my son yelled that he would eat fruit. He was red all over. I was kind enough to put a small spoon in a bowl for him. It turned out to be jelly. Then I made a plan and cheated him of the fire dragon puree.
Pan fried oyster
The most distinctive snack in Taiwan and South Fujian is the combination of fresh and fat oysters and q-shaped sweet potato flour. It is the most delicious food that many friends know. But they don't know how simple it is. The key to taste is th... ...
Egg filled pancake
Since I bought the oven, the electric pancake Dang has been ignored by me. Last weekend, I finally took it out to make an egg filled pancake. I haven't made it for a long time. It feels very delicious. Once again confirmed that distance produces... ...
Pure Matcha biscuit
I used to think it's very difficult to make plain biscuits without egg milk. After several attempts, I found that it's just complicated by imagination. In fact, it's not difficult to operate. It's also crispy and delicious. Methods abound. I'm h... ...
Mom's specialty old Beijing pancake
My mother is a cancer. She is a virtuous woman. When she was young, she was the pillar of her family. At that time, they had nine brothers and sisters. My mother was the fourth. She was very able to run the family. So my grandmother didn't let h... ...
Sweet and tender corn cake
It's a good time for tender corn to go on sale recently. How can I miss being a corn controller. Corn belongs to coarse grain. Eating more is good for your health. After adding corn to the pancake, you will have sweet taste. You don't need to ad... ...
Egg flavored muffins that can be made in a frying pan
There are often sisters who complain that there are too many preservatives for cakes outside. Do you have an oven at home? In fact, you don't need an oven, you don't need a microwave oven. You can make muffin cakes as long as you have a frying pan?
Brewed bread
I forgot to refrigerate the homemade wine in the fridge. When I think of it, I will take it out. It's very heavy. What can I do? I think I'll just make the wine cake. It's also convenient to make breakfast. It's very soft. It's a little sweet in... ...
Black sesame paste
I remember eating a bowl of black sesame paste in Houjie last year. It's not much, but it costs five yuan. And I feel it's not pure enough. I bought some black sesame when I went shopping. I tried to make it myself. The roasted black sesame is v... ...
Oil sticks for peace
There is no additive in this homemade fried dough sticks. It's safe to make fried dough sticks at home. It's also very fulfilling.
Pork and celery dumplings
Dumplings are the traditional staple food of the Chinese people. They are essential food on the table every new year's day. Dumplings are eaten for dinner on the eve of the lunar new year. According to the old generation, the ancient Chinese New... ...
Hand grasping cake
My son's breakfast needs something new
